Prestige Catering was founded with a passion for exceptional food, seamless service, and unforgettable experiences. From private gatherings to large-scale weddings and corporate events, we bring refined cuisine, creative presentation, and genuine hospitality to every occasion. With a commitment to quality ingredients and meticulous planning, we turn celebrations into cherished memories.
Prestige Catering is a premier dim sum and banquet destination where traditional Cantonese culinary artistry meets modern elegance. From morning to afternoon, our chefs craft over 40 varieties of authentic dim sum—steamed, fried, and baked delights that bring the rich flavors of Cantonese cuisine to life.
By evening, Prestige transforms into a vibrant seafood hotpot buffet, offering a generous selection of fresh ingredients and signature broths for an unforgettable dining experience.
Our beautifully appointed banquet halls provide an ideal setting for weddings, corporate events, and family celebrations. Guided by a team of experienced chefs and hospitality professionals, we are committed to creating exceptional food, warm service, and memorable moments for every guest.
At Prestige Catering, every meal is a celebration—and every visit feels like a special occasion.
In 2012,
Prestige Catering started as a small, chef-driven team with a bold vision: elevate catering by blending restaurant-quality cuisine with personalized event service. Through dedication, creativity, and word-of-mouth support, we quickly became a trusted name in private dining and community events.
Today,
Now a full-service catering company serving weddings, corporate functions, and luxury experiences across New York, Prestige Catering continues to grow while maintaining our core values of craftsmanship, hospitality, and care. From intimate dinners to large celebrations, we deliver excellence with every event.